Wednesday, January 21, 2009

The Best Sugar Cookies...Ever

Thanks to Karen at Elderberry Street for the great recipe.


Jill said...

Are they soft or crunchy? I like the extra soft ones myself. :) They look yummy!

Kimberlie said...

I made a batch of the cookies too but didn't take cute pictures like Monica did. They are soft cookies and really tasty. I liked that they weren't overly sweet like some sugar cookies but with the frosting it was just right.

I did have some crunchy ones because I made them at my mom's house to use her new Turbo KitchenAid mixer wich was fun. The only problem was that her oven SUCKS and cooked the batch at too high of a temperature. The rest came out good though.

We made them for my grandpa's 91st birthday and everyone loved them. Yeah!